Experience Szechuan Flavor, While Being Treated Like Family.
Szechuan Empire began pleasing palates in 1990. Tom Lin and his sister Michelle offer an extensive menu and an endless variety of House Specials. Szechuan-style cooking and homemade Lin family sauces guarantee a treat for your taste buds! The highest quality meats, vegetables and all other ingredients are always carefully chosen by the Lin family, with no MSG added. Chef Tom and his staff service up generous portions of simply great food. Come and see why we’ve been a mainstay, and why our customers keep coming back after 30 years.